Description
Halal Chicken Inner Fillets for Global Buyers
Our Chicken Inner Fillets are sourced from healthy, farm-raised chickens and processed under strict halal and international food-safety standards. Each fillet is carefully cleaned, trimmed, and inspected to ensure uniform size, excellent tenderness, and rich natural flavour.
- Frozen Inner Fillets: IQF/blast-frozen rapidly to lock in freshness, tenderness, and nutritional value, ideal for long-distance export.
- Fresh Inner Fillets: Processed under chilled conditions to maintain natural quality, perfect for immediate use in restaurants, catering, and food service operations.
This product is trusted by importers, wholesalers, and food service providers worldwide for consistent quality, halal compliance, and reliable supply from Brazil.
Key Features
- Premium Grade A halal chicken inner fillets (fresh and frozen)
- Fully halal-certified processing for global halal markets
- Maintains natural flavour, tenderness, and juiciness
- Ideal for grilling, frying, roasting, and catering applications
- Processed under HACCP and ISO-certified facilities
- Long shelf life for frozen options; optimal freshness for chilled fillets
- Hygienically cleaned and quality inspected
- Preferred by wholesalers, restaurants, and catering suppliers
Specifications
- Product Type: Chicken Inner Fillets (Fresh & Frozen)
- Processing: Cleaned, trimmed, frozen or chilled
- Certification: Halal, HACCP, ISO
- Origin: Brazil
- Freezing Method: IQF / Blast-frozen at –40°C (for frozen)
- Storage Temperature: –18°C for frozen; 0°C to 4°C for fresh
- Shelf Life: 12–24 months for frozen; short shelf life for fresh
- Usage: Grilling, frying, roasting, catering, food service
- Distribution: Wholesale, retail, catering, global export
Packaging & Storage
- Frozen Inner Fillets: Packed in strong, export-approved cartons with moisture-resistant polybags for safe long-distance shipping.
- Fresh Inner Fillets: Packed in hygienic, food-grade chilled packaging for immediate use and safe transport.
To preserve quality and food safety:
- Frozen Fillets: Store at –18°C or below
- Fresh Fillets: Store at 0°C to 4°C and distribute promptly





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