Wholesale Frozen Turkey Medallions Supplier – For Sale
Product Highlights
- Ultra-Lean Protein: Precision-cut from the center of the inner fillet or breast for a premium, low-fat protein source.
- Exceptional Tenderness: Harvested from young, grain-fed turkeys to ensure a delicate texture and mild, clean flavor.
- Halal Certified: Strictly slaughtered and processed in accordance with Islamic Sharia law.
- Portion Control Ready: Expertly sized and shaped into uniform medallions to reduce kitchen prep time and ensure consistent plate presentation.
- Advanced Blast-Freezing: Rapidly frozen to –18°C to lock in natural moisture and maintain the meat’s vibrant white color.
- Gourmet Appeal: The premier choice for pan-searing, grilling, and high-end catering applications.
- Strict Food Safety: Processed in SIF-approved or HACCP-certified facilities under rigorous international hygiene standards.
- 100% Usable Yield: Meticulously trimmed of all skin, bone, and connective tissue for zero-waste culinary use.
- Extended Shelf Life: Optimized for long-distance maritime shipping and international cold storage.
- Full Traceability: Accompanied by all necessary veterinary health certificates and Halal documentation.
Description
Premium Frozen Turkey Medallions for Global Wholesale Markets
Our Frozen Turkey Medallions represent the pinnacle of value-added poultry exports, highly prized by international meat importers and the luxury hospitality sector. Each medallion is a uniform, circular cut taken from the most tender part of the turkey breast. Known for their “melt-in-your-mouth” quality, they offer a sophisticated alternative to traditional poultry cuts and are ideal for health-conscious menus and fine-dining presentations.
Utilizing state-of-the-art blast-freezing technology, we ensure the delicate muscle fibers remain intact throughout the global supply chain. This guarantees that upon defrosting, the medallions retain their natural succulence and structural integrity, allowing chefs to achieve a perfect sear every time.
Quality Assurance & Precision Butchery
Each medallion is hand-selected and precision-trimmed in modern, temperature-controlled facilities. We prioritize consistency in diameter and thickness to ensure even cooking times for our wholesale and catering partners. Our rigorous cold-chain management maintains a constant –18°C environment, preserving the natural excellence of our premium poultry from our facility to your destination port.
Product Specifications
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Product Name: Frozen Turkey Medallions
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Product Type: Boneless / Skinless Breast Meat
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Certification: Halal Certified, HACCP, ISO, SIF Approved
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Origin: Premium Global Regions (Brazil, USA, Europe)
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Freezing Method: Blast Frozen / IQF (Individually Quick Frozen)
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Storage Temperature: –18°C or below
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Shelf Life: Up to 12–18 months
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Application: Wholesalers, Fine Dining, Luxury Hotels, Healthcare Catering
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Export Markets: Middle East, Europe, Asia, North America
Packaging & Export Handling
Our frozen turkey medallions are typically vacuum-sealed (VP) individually or in small batches to prevent oxidation and freezer burn. These are then packed in reinforced, export-standard cartons. For bulk food service, we offer IQF formats in 5kg or 10kg boxes for easy portion extraction. We maintain a strict –18°C cold chain throughout the international transit process in refrigerated containers (Reefers) to ensure the product arrives in pristine condition.
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